Backhendlsalat // 18
Oven-baked Crispy Chicken Tenders (or crumbled Black Bean Corn patty), heirloom cherry tomatoes, sliced carrots and spring mix tossed in our in-house made Styrian vinaigrette and topped with toasted pumpkin seeds and pickled radish!
V, VG, GF

Bierhalle…Big…Burger // 20
A diner-style burger with one large all-beef patty (1/3lb), smashed with sweet white onions and two slices of cheddar cheese on a steamed brioche bun. Served with choice of one side

Route 21 BBQ Burger // 22
Two all-beef patties (1/4lb) brushed with our in-house made Route 21 BBQ sauce and smashed with Jalapeno Monterey Jack cheese and topped with banana peppers, crispy fried onions, more Route 21 BBQ sauce and ranch on a toasted brioche bun. Served with choice of one side..

Groẞ / König Soft Pretzel // 7–12
Ask us about our Specialty Pretzel Menu!
V, VG

Classic Poutine // 12
Belgian fries with St. Albert cheese curds and vegan gravy.
V, VG, GF

Bratwurst Poutine // 18
Our classic poutine, layered with bratwurst (or plant-based sausage) medallions, sautéed red onions and banana peppers.
V, VG, GF

Bratwurst On A Bun // 13
One bratwurst (or plant-based) sausage topped with sauerkraut, sauteed red onions and our in-house made Bavarian mustard on an oven-baked bun.
V, VG

Bosna Sausage // 14
Two frankfurters (or plant-based sausages) with sliced red onions, curry powder, yellow mustard and our in-house made curry ketchup on a panini-pressed bun.
V, VG

Flammkuchen // 14
Flatbread topped with creme fraiche, artichoke hearts, sundried tomatoes, bocconcini, feta, salt, pepper, and a drizzle of olive oil.
Add Crumbled Bacon +2
V

Liptauer // 15
Spiced Austrian cream cheese dip with toasted flatbread.
V

Leberkäse Sandwich // 18
Two thick-cut slices of seasoned German pork meatloaf with your choice of toppings on a toasted ciabatta bun.

Currywurst // 18
Two (1 Oktoberfest and 1 Bratwurst, or plant-based) sausages, sprinkled with curry powder and topped with our in-house made curry ketchup.
V, VG, GF

Black Bean Corn Burger // 18
In-house made vegetarian patty with your choice of toppings on a toasted brioche bun.
V, VG, GF

Original Smash Burger // 20
Two all-beef patties (1/4lb) smashed with cheddar cheese, topped with roasted garlic mayo, pickled red onions and yellow mustard on a toasted brioche bun.
GF

Schnitzel Sandwich // 18
In-house made breaded pork or chicken cutlet with your choice of toppings on a toasted ciabatta bun.

Schnitzel à la Carte // 20
Two in-house made breaded pork or chicken cutlets served with a lemon wedge and cranberry sauce.

Sauerkraut // 4
V, VG, GF

Potato Salad // 6
V, VG, GF

Red Cabbage Salad // 6
V, VG, GF

Belgian Fries // 7
V, VG, GF

2 Oven-baked Pogos // 10
with yellow mustard and ketchup.

Kid’s Burger // 13
1 all-beef smashed patty with cheddar cheese, sliced dill pickles, ketchup, and yellow mustard on a toasted brioche bun.

Whole Dill Pickle // 2

Pickled Egg // 3

Flatbread // 3

Extra Bratwurst // 5

Braumeister Beer Brownie // 5

Caramel Apple Crisp // 8

Black Forest Cake // 8

Dessert Trio // 18
Add Vanilla Ice Cream +2